Tuesday , 21 May 2019
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Friday Dining

March 1 @ 19:30

Free

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Starters:

Pear, Blue Cheese and Walnut salad  

or

Smoked Mackerel Pate

Mains:

Supreme of Chicken served with a pomme puree and a mushroom tarragon and red wine jus

OR

Pan fried cod served with Tuscan Chorizo and Basil Sauce.

Served with baby boiled potatoes and seasonal vegetables

Dessert:

Apple Tart served with cream

 

Come join us for a delicious buffet supper with two or three courses for just €24 – 27  -pay on the evening but please remember you do need to book in advance. 

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Tickets are not available as this event has passed.

Details

Date:
March 1
Time:
19:30
Cost:
Free
Event Categories:
,

Venue

St James Terrace Clubhouse
Malahide
Dublin, Co Dublin Ireland