A celebration of the end of the 2025 sailing season with the 2025 Laying Up Supper
Tickets = €45 per person.
Menu
To Start
Roasted Butternut squash soup with creme fraiche and chilli with homemade
Irish soda bread and freshly baked bread rolls
Mains
Slow Braised Beef feather-blade, Dauphinoise potato and red wine reduction
gravy
or
Chargrilled Chicken supremes in sun dried tomato, white wine and Parmesan
sauce with orzo rice
or
Seabass Fillet with Roasted tomato, herby risotto and pesto
or
Vegetarian Option
Dessert Platters
Macaroons, Brownie Bites
Strawberries dipped in chocolate & Mini Lemon Posset with Sable biscuits
